
Appellation: Sonoma County
Varietal: Chardonnay
Brand: Nardone Cellars
Fermentation: Whole Cluster to Press, Free Run Seperation, Barrel Fermented
Aging: 8 Months Sur-Lie, 1-2 Year Old French Oak
Total Acidity: 7.3 g/L
Alcohol: 14.5% Residual Sugar: 0% PH: 3.40
Bottle Size: 750 ml
Bottled Date: 26-Aug-03
WINEMAKERS NOTES
Full-bodied white giving a lot of fig with a sturdy citrus and mineral core.
Delivers a clean crisp finish and expresses a very pleasant grapey aroma. A
delicious wine made to be served chilled. Pair it with all types of cheeses,
gamy meats, or seafood.